Private Chef Services

Unveiling the art of culinary perfection – where the desire for indulgence transforms into a symphony of harmonious combinations. Chef Iosif Giannitsopoulos invites you to partake in the allure of elevated dining experiences. Haven't savored a private menu from Chef Iosif? Then you haven't truly tasted the pinnacle of gastronomy...

Indulge in Exquisite Culinary Experiences with Private Chef Iosif Giannitsopoulos

Immerse yourself in the world of Mediterranean cuisine through the passionate artistry of Iosif Giannitsopoulos. With a deep appreciation for the vibrant flavors of the Mediterranean, each of Iosif’s creations is a masterpiece crafted from the finest, locally sourced ingredients. Our private chef services cater to your every desire, offering a range of customizable options including vegan menus, special events, intimate yacht dinners, and more.

Raw fish on ice

Embark on a gastronomic journey that endlessly seeks to tantalize your taste buds and awaken your senses, immersing you in a world of captivating aromas.

For Iosif Giannitsopoulos, being a chef was not a mere choice, but a destiny embraced. His life has unfolded amidst journeys that traverse the globe, punctuated by gastronomic escapades that have left an indelible mark. He has orchestrated opulent private yacht soirees and intimate dinners, curated Michelin-star degustation menus that tell stories through flavors, and masterminded grand conference events set against the rich backdrops of luxury hotels and villas. Among his distinguished guests are luminaries like George Papandreou, Kostas Karamanlis, and the Chinese Minister of Development, who experienced a memorable business dinner at the enchanting port of Piraeus.

Guided by a relentless instinct, Iosif crafts astonishing symphonies of flavor, driven by an unyielding quest for the finest ingredients. His culinary artistry is a result of meticulous combinations, a harmonious fusion that elevates every dish he conjures.

Prepare to partake in a series of unparalleled performances and gastronomic escapades, all intricately woven into the tapestry of Mediterranean cuisine’s heart and soul. As a connoisseur of pure flavors and culinary craftsmanship, Chef Iosif Giannitsopoulos eagerly anticipates the privilege of curating bespoke private chef services that transcend the ordinary, leaving an indelible mark on your palate and memory.

Tailored Private Chef Services

Presenting Nature-Inspired Gastronomy

Iosif’s perspective on the essence of nature manifests in his culinary creations, showcasing a harmonious interplay of carefully selected organic ingredients that accentuate the core elements of each dish. The cornerstone of his approach lies in the freshness and allure of his creations, resulting in captivating and delectable offerings. The true art lies in the seamless synergy of flavors and textures, delivering an exceptional dining experience that lingers.

The Pursuit of Culinary Excellence

Within every creation lies a captivating challenge; every dish the Chef crafts reflects a piece of his soul. Every project undertaken by Iosif is a labor of love that unfolds a new universe of unparalleled Private Chef Services.

Guided by Evolution, Culinary Mastery, and Global Flavors.

Promoting regional cuisine with a contemporary twist, forging incredible unions that awaken all senses, unearthing exceptional flavors that stir memories. Yesterday’s traditions pave the path for tomorrow’s evolution.

Private Chef Iosif Giannitsopoulos

Pristine Ingredients, Extraordinary Flavors, and Nature-Inspired Ingenuity.

These three pillars define Iosif’s commitment to crafting a culinary voyage transcending the ordinary into the luxury of tailored Private Chef Services.

Salmon with kale, asparagus and ginger sauce

“If you want the best results, you should respect the ingredients, giving them an essential role in each dish.”

– Iosif Giannitsopoulos

Chef Iosif Giannitsopoulose consistently employs exceptional techniques to honor these ingredients, orchestrating a culinary experience of unparalleled delight.

Private Chef Services by Iosif Giannitsopoulos

Chef’s Menus

Breakfast Menu View Menu

Garden Vegan Tasting Menu View Menu

Mediterranean Tasting Menu View Menu

Seafood Tasting Menu View Menu

Sea & Meat Tasting Menu View Menu

Greek Fusion Tasting Menu View Menu

Make your Tasting Menu View Menu

Chocolate tart with passion creme fresh forest fruits and Ferrero ice cream
Oyster with ponzu sauce and beluga caviar
Variety of butters and fake olives
Grouper carpaccio with exotic fruit and orange tahini sorbet
New style greek salad variety of tomatoes, cucumber mint granita, feta creme and watermelon
A5 Wagyu beef tartar

Crafted with Passion

Beyond sustenance, we create moments to cherish. Marrying rich quality, profound flavors, and impeccable presentation, each dish transforms into a celebration.